Selbach-Oster Dinner with Johannes Selbach

Selbach-Oster | February 7th | 6PM | Wild Ginger in Seattle

Join us for our first winemaker dinner of 2013! 

A meet the winemaker dinner featuring a selection of Selbach-Oster wines, paired with Wild Ginger's Southeast Asian cuisine, presented by Johannes Selbach.

Ancestors of the Selbach family have been cultivating Riesling, on their family estate nestled on the hills below the Mosel, since the 1600's. Today, Johannes Selbach and his wife Barbara are paying homage to the long standing family tradition of producing high-quality German wines.

But what about Oster? Johannes' great-grandfather, Matthias Oster-a cooper by profession- handcrafted his own oak barrels, which were graciously filled with Selbach wine. The barrels were then stored on the family's steamship and shipped down the Mosel, and the Rhine, to the North Sea ports. The winery continued to develop as a top estate in the region offering a broad and comprehensive range of distinguished German Selbach-Oster wines.  

Meet winemaker Johannes Selbach while sampling a selection of his wines paired with the robust flavors of Wild Ginger at the Selbach-Oster winemaker dinner on February 7, at 6PM, at our Seattle location.

$75 per person, not including tax and gratuity. Space is limited, to reserve your seat, call 206.623.4450. 
*out of courtesy for our guest winemaker, please allow 24 hour notice for cancellations

Oregon vs. Washington

Oregon vs. Washington ~ David vs. Goliath

But who is David, and who is Goliath? Find out at our last Summer of Riesling event of the season- Oregon Vs. Washington, featuring Brennon Leighton from Efest and Matt Berson from Love and Squalor on Friday, September 14 at 6:30 at Wild Ginger in Seattle.

Our David vs. Goliath event will pit Washington Rieslings vs. those of Oregon in a battle royale of Riesling. Following a dinner paired with wines from both areas, guests will determine the winning wine region. The victor will receive bragging rights, plus the opportunity to have their wine featured as the Riesling glass pour, for one month, at Wild Ginger Seattle, Wild Ginger Bellevue and The Triple Door. Wine from the winning region will also be featured in Wild Ginger's high-end glass pour selection for one month. The last Summer of Riesling event of the season is $75 per person. To make reservations call Wild Ginger at 206.623.4450.

August Kesseler Dinner

Join us as we toast to the Summer of Riesling with wines from famed Riesling and Pinot Noir producer, from the Rheingau region of Germany, August Kesseler. This dinner will feature a top selections of wines, presented by winemaker Kenneth Barnes, paired with Wild Ginger fare. This unique Summer of Riesling celebration takes place on August 22nd at 6:30 p.m. at Wild Ginger in Seattle. Event reservations are $60 per person and are limited to the first 20 guests. To reserve your space at the event call Wild Ginger Seattle at (206) 623.4450